Tag: Lentils
Soa Dal – Recipe for Split Moong Beans with Dill – 5 Dec 15
Swami Balendu writes the recipe for Soa Dal, which is split moong beans with dill ... Read More
Moong Masoor Dal – Recipe for Moong Beans with Red Lentils – 15 Aug 15
Swami Balendu writes the recipe for Moong Masoor Dal, red lentils mixed with split peeled ... Read More
Khichadi – Recipe for a Nutritious Mixture of Lentils and Rice with some Vegetables – 21 Feb 15
Swami Balendu writes the recipe for Khichadi, a mixture of lentils, rice and vegetables which ... Read More
Soa Moong Dal – Recipe for Moong Beans with Dill – 23 Aug 14
Swami Balendu writes the recipe for Soa Moong Dal, moong beans with dill. Read, try ... Read More
Moong Channa – Recipe for Moong Beans with Chickpeas – 19 Jul 14
Swami Balendu writes the recipe for moong beans with chickpeas, a mixture that was created ... Read More
Urad Dal – Recipe for Black Gram – 14 Jun 14
Swami Balendu writes the recipe for Urad Dal, black gram, which is a type of ... Read More
Matar ki Dal – Split green Peas – 24 May 14
Swami Balendu writes the recipe for split green peas in delicious Indian style. Try it ... Read More
Sabut Moong ki Dal – Whole Moongbeans – 2 Nov 13
Swami Balendu writes the recipe for Sabut Moong ki Dal, a popular Indian dish of ... Read More
Dal Makhani – Creamy Lentil Dish – 29 Jun 13
Read Swami Balendu's recipe for Dal Makhani, a tasty and rich lentil dish that is ... Read More
Sabut Sookhi Moong Recipe – Dry whole Moong Beans – 11 May 13
Swami Balendu writes the recipe for Sabut Sookhi Moong, dry whole moong beans which are ... Read More
Lauki Chana Dal Recipe – Split Chickpeas with Bottle Gourd – 30 Mar 13
Swami Balendu writes the recipe for Ghiya Chana Dal or Lauki Chana Dal, split chickpeas ... Read More
Sambar Recipe – Toor Dal with mixed Vegetables – 2 Mar 13
Swami Balendu writes the recipe for Sambar, a mixed vegetable dish with Toor Dal which ... Read More
Moong Dal Khichdi – Recipe for a light and easy Lentil and Rice Dish – 18 Aug 12
Swami Balendu writes the recipe for Khichdi, one of the easiest, most basic and best ... Read More
Sookhi Moong ki Dal – dry Moong Lentils – 21 Jul 12
Swami Balendu writes the recipe for Sookhi Moong ki Dal, a lentil dish that is ... Read More
Split Moong Dal Recipe – Split Mung Beans – 16 Jun 12
Swami Ji writes the recipe for Split Moong Dal or Mung Beans with skin which ... Read More
Masaledar Dal Paratha Recipe – Spiced Indian flat Bread with Lentils – 9 Jul 11
Masaledar Dal Paratha Recipe - Spiced Indian flat Bread with Lentils - 9 Jul 11 ... Read More
Easy Ayurvedic Chana Dal – Peeled and Split Black Chickpea Recipe – 25 Jun 11
Swami ji writes the recipe for a balancing chickpea dish: chana dal. Try it at ... Read More
Chana Matar – Ayurvedic Chickpeas with Green Peas Recipe – 11 Jun 11
Swami Ji writes down the recipe of a new dish: chickpeas with green peas. Try ... Read More
Kale Chane – Ayurvedic Black Chickpea Recipe Online – 30 Apr 11
Swami Ji writes the recipe for a vegetarian black chickpea dish which tastes delicious and ... Read More
Dal Palak Recipe – Moong Lentils with Spinach – Ayurvedic Cooking – 16 Apr 11
Swami ji writes the recipe for Dal Palak, Moong Lentils with Spinach in a delicious ... Read More
Ayurvedic Masoor Dal Recipe – Cook Indian Split Red Lentils without Skin – 26 Mar 11
Swami Ji writes the recipe for Masoor Dal, a healthy Indian dish for vegetarians who ... Read More
Toor or Arhar Dal – Ayurvedic Recipe for Cooking Indian Lentils – 19 Feb 11
Learn how to prepare delicious Toor Dal in a healthy and balancing way with Swami ... Read More
Dal – Lentils, a Basic Indian Vegetarian Recipe – 14 May 09
Swami ji writes the recipe of dal, Indian lentil soup, which should not be missing ... Read More